Iceland, often known for Björk and its stunning landscapes, remains an enigma for many. For skaters of the early 2000s, Iceland first appeared through Bam Margera’s CKY2K, showcasing a visually captivating land of freedom and natural beauty. This summer, fueled by wanderlust and a desire to escape the city’s heat, I impulsively booked a ticket to this “land of fire and ice.”
Driving from the airport to Reykjavik felt like entering a new, untouched world. The vast, cooled lava fields stretched as far as the eye could see, creating a sense of isolation and tranquility. It’s a place where one could easily imagine finding solace, whether retreating from the skate scene like Heath Kirchart or simply seeking quiet contemplation.
Connecting with local skater Rob Ingimarsson led to an adventure to the Fagradalsfjall volcano, which had recently begun to erupt. Although the weather prevented us from seeing the eruption, hanging out next to the cooling lava was a surreal experience. I’m not sure if anyone’s ever tried it, but I bet peeing on lava is frowned upon.
Rob had previously sent a video of him skating on old boats. This experience highlights a perk of working in the skateboarding industry: the opportunity to connect with local skaters anywhere in the world.
Iceland’s national dish is the hotdog, and numerous vendors offer their take on this savory staple. We stopped at a famous hotdog stand that’s been open every day for over 80 years. Their hot dogs, made with lamb rather than the usual mix of pork parts common in the U.S., are topped with a special apple-sweetened ketchup. It gives Coney Island’s Nathan’s a run for its money.
Iceland features fantastic plaza spots, typical of Nordic countries, despite having a very small skating community—maybe 30 serious skaters across the entire island. And, notably, zero scooter kids!
While Iceland is known for its high cost of food, those accustomed to New York City prices won’t find it shocking. I took advantage of the hotel’s breakfast buffet every morning. One thing I appreciated was Iceland’s dark bread, which felt wholesome compared to the processed white bread common in the USA, that has the nutritional value of a pack of marshmallows.
Some skaters believe that the only truly cool tricks to film are those from the Trilogy video from 1996. I think we can apply this to skate session food as well. If Harold Hunter didn’t carry it in his pocket, don’t bring it to the sesh. And, you know Harold wasn’t stocking yogurt in his jeans.
Pop quiz: Iceland or Bushwick?
The Blue Lagoon is a real place, not just the title of that bad movie with Brooke Shields. It’s a “unique geothermal spa experience” which translates to a large pool of hot water that is very relaxing to soak in. And, yes, it is very blue. The “blue” aspect is pushed hard to justify the high prices charged to tourists.
Wandering through Iceland often felt like stepping into a scene from Lord of the Rings.
Truly, the landscapes are awe-inspiring.
This airline food might look unappetizing in retrospect, but it was surprisingly good. Forget the sad peanut bags on US domestic flights. This veggie pasta, stir fry, and cookies and cream meal, complete with fancy plastic cutlery, was one of the best in-flight meals I’ve had. They didn’t get the cookie-to-cream ratio right, though. Less creme, more cookie! Where’s Zagat when you need him?
Iceland is a land of unexpected beauty and unique experiences. From skating with locals to exploring volcanic landscapes and geothermal spas, this trip was a true escape. If you’re a skater looking for something different, Iceland is definitely worth considering.
